Corovode. Wine producers since 2004. Vineyards planted in 1997. Utilizing property of a former state trading warehouse during the time of communism it now functions as a local winery. The vineyards expand over 70 hectares producing with Merlot, Cabernet, Sangiovese, Trebbiano Toscano and Chardonnay. They produce 50,000 bottles a year and in the past have also exported to the United States. They also produce Raki for export. It is possible to book winery tours and make direct sales. They are proudly organically certificated. The wine is processed in steel barrels with a 12-month ageing process. Closed only during the harvest period.