Orizaj.Opened in 1999, produces goat cheese, honey and Raki. The milk is from local producers. It produces white cheese (40 days for curing, € 4 kg) and cheese (60 days for curing € 6 kg). Wildflower honey obtained from cultivation of bees near to a typical plant that grows up to 600 meters high in the region can be purchased in a bottle (€ 9 kg). They produce over 20 qt year of Raki.